Enjoy delicious tapas, wine and music Sunday 10 December. Live Music with Peter Perez from 12.30 pm. For bookings email email@example.com, call 52841227 or 0418 543844.
Perfect for Christmas party, family or work get together. Tables still available.
Spring has arrived and our llamas are enjoying the green pastures and the view. You will see them when you visit our cellar door and restaurant at Anakie.
Our first wedding in the vineyard & restaurant on 25 March and it was a wonderful day!
Congrats to Ebony & Lee.
We welcome functions big or small for lunch on weekends. Please contact Esther on firstname.lastname@example.org or 0418 543844 for details or to book.
Exciting news! Gold for our first tempranillo. Named "Carmen" after a wonderful lady.
"Cherries and raspberries over a savory earthy note with a hint of liquorice and spice; all harnessed by some deft vanilla oak.
The palate is just lovely with a core of concentrated fruit sweetness and framed by perfectly judged tannins. "
We source our tempranillo fruit from high up at the cool end of the King Valley with a climate that reflects where the best Spanish Tempranillo grows.
Now available at cellar door $25/bottle
Who can refuse mouthwatering spanish churros served with thick chocolate sauce!!
The perfect way to end a meal with coffee. Now available every weekend on our specials board.